Chuck Mirarchi

About Chuck Mirarchi

Originally from Philadelphia and now living in New York City, Chuck is passionate about many things that oddly enough work together perfectly. He is a former pastry chef, worked in a number of four- and five-star hotels and is currently a publicist and has been a lifelong Disney fan. As a kid he even went on a local Philly quiz show where his area of expertise was Walt Disney. When Chuck isn’t going to a cabaret show, a museum, seeing a Broadway show or checking out one of the many restaurants and food shops in New York City, he loves to spend time home cooking and baking, as well as traveling. His favorite destinations are Paris, London, Las Vegas and of course Walt Disney World and Disneyland.

Three Must-Have Cookbooks for any Cook

As a former chef and pastry chef, people always ask me what is my favorite restaurant, what is my favorite food, what do I like to cook, etc.  I am also asked what is my favorite cookbook or what cookbook Continue reading

Order From an Order

As a former chef and pastry chef, I love all kinds of foods. I especially love discovering foods that are specific to a region or culture. Regardless whether I am traveling to Chicago or Paris I try to eat where Continue reading

Philadelphia Chocolate

Every city has great food.  Some are in the form of restaurants and some are in the form of regional foods.  Part of what makes travel exciting is either discovering these new foods from local and specialty food producers or Continue reading